GHOST PEPPER & MANGO
Peppers, onions, white wine vinegar, mangoes (12%), apples, Bhut Jolokia “Ghost” chili (7%), limes, olive oil, cumin, sea salt
TRINIDAD SCORPION & CLEMENTINE
Peppers, apples, onions, white wine vinegar, clementines (10%), Trinidad Scorpion chili (6%), garlic, limes, olive oil, sea salt
CAROLINA REAPER & BLUEBERRY
Peppers, onions, white wine vinegar, apples, blueberries (10%), Carolina Reaper chili (8%), limes, olive oil, sea salt
Note: These sauces do not contain commonly declared allergens, but may contain traces due to the production process.